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Elite-Zyme Pro uses the highest quality all-natural blend of plant based digestive enzymes available on the market today, and at a fair price!
Elite-Zyme Pro
represents our most potent high activity digestive enzyme product because it has a higher activity level of protease, amylase, lipase, cellulase and also includes six other enzymes. The higher activity levels assist in digesting more proteins, fats, carbohydrates and fiber. Elite-Zyme Pro may also be taken between meals to aid in detoxification.*
Enzymes are the force that allows our body to digest and absorb food. Our body requires enzymes and minerals to regulate every biochemical and metabolic process in our bodies as well as all living things.
Click here to see the ingredients of Elite-Zyme Pro
If you eat fast, processed, or cooked food, supplemental enzymes assist in the digestion of these enzyme deficient foods. Researchers have discovered that processing or cooking foods, virtually kill all enzymes that the food once contained. This is unfortunate because food enzymes are essential in the first step of proper digestion, absorption, and usage of these vital nutrients found in the foods we eat.
Elite-Zyme Pro utilizes only plant-based enzymes from Aspergillis Orzae, Aspergillus Niger, Rhizopus-Oryzae, Saccharomyces and Bromelain. This is a high activity formulation designed to aid our digestive system when eating cooked and processed foods. Enzymes may also be taken between meals and/or before bed to aid in detoxification.
Dr. Francis Pottenger conducted a now-famous independent study about the long-term effects of eating cooked foods. The study involved 900 cats over the course of ten years. During the study, Dr. Pottenger fed two sets of cats raw milk and meat. He also fed another three sets of cats pasteurized milk and cooked meat. The cats that ate the raw food were healthy, disease-free, and produced healthier kittens generation after generation. At the end of the first generation, cats that ate cooked foods were lethargic and began to suffer from allergies, infections, and other maladies, including kidney, heart, thyroid, and gum diseases. Each succeeding generation of cats that ate cooked food showed progressively more illness and disease. The third generation of cats that ate cooked food were not even able to produce offspring.
Whether we are cats, dogs, or human beings, when enzyme-dead food is eaten, the body is overburdened to produce enzymes to aid in the process of digestion. The body will actually interrupt the making of vital metabolic enzymes in order to compensate for the enzyme deficiencies in the foods we eat. Enzyme-less diets are responsible for many of humanity’s ills, including the shortening of lives. Today, doctors are treating children for juvenile arthritis, sugar diabetes, and other degenerative diseases that just a few years ago were found only in people in their fifties and sixties.
After thinking about the study above, many of us may want to believe the way to improve our health and longevity, is to eat more fruits and raw vegetables. And take digestive enzymes when eating cooked and/or processed foods.
Listed below in red are the various enzymes which are in this product.
Protease: Breaks down protein to peptides and amino acids.
Bromelain: Protease enzyme that also breaks down protein.
Amylase: Breaks down starch "-1,4 glucan bonds". Breaks down carbohydrates, starches, and sugars that are prevalent in potatoes, fruits, vegetables, and snack foods.
Malt Diastase: Digests maltose, malt and grain sugars. Breaks down complex and simple sugars.
Lipase: Breaks down fats (triglycerides and other lipids) and oils. Useful in aiding in weight control, maintaining and enhancing cardiovascular health, and may help maintain proper gall bladder function.
Lactase: Aids in the digestion of lactose. Lactase breaks down lactose that is found in milk sugars. Useful for individuals suffering from lactose intolerance.
Cellulase: Cellulase increases the availability of anthocyanidins, powerful antioxidants from grapes and other berries. Cellulase breaks down fiber, helping to solubilize nutrients from fruits and vegetables.
Invertase (Sucrase): Catalyzes the inversion of sucrose (table sugar) to glucose and fructose.
Phytase: Breaks down phosphate and digests phytate. Phytate is a mineral-binding agent that reduces the bioavailability of certain minerals such as zinc, iron, and calcium. When cooked grains are eaten, almost none of the phytate is degraded. Results from research by Ann-Sofie Sandberg of Goteborg University in Sweden, indicate that dietary phytase is critical for human digestion of phytate.
Pectinase: Breaks down pectin that is found in fruits, which allows these vital nutrients to be utilize by our body.
Ionic Trace Minerals with Alfalfa : Provides the minerals to enhance the functions of the enzymes.
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Elite-Zyme Pro - SUPPLEMENTAL FACTS & SERVING SIZE
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CAPSULES PER BOTTLE: 270 count bottle.
SUGGESTED SERVING SIZE: 1 CAPSULE PER MEAL
Directions: As a dietary supplement, adults take one capsule at the start of each meal, may take more than one if needed, or as directed by your Health Care Professional. May be taken between meals and/or before bed to aid in detoxification. For best results, adults should drink at least 8-eight ounce glasses of water daily.
Contains no corn, dairy, gluten, rice, soy, sugar, wheat or fillers.
*For optimum help with digestion the enzymes should be taken with your food, (not before the meal) at the beginning of the meal, and if you like, another dose in the middle of the meal.
BELOW IS WHAT ONE CAPSULE CONTAINS:
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Ingredients
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Amt/ 1 capsule
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| Protease - pH range is 4 to 10 |
150,000 FCC/HUT
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| Acid Stable Protease - pH range is 2 to 5 |
250 FCC/SAPU |
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Bromelain - pH range is 3.5 to 8
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100 GDU
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Amylase - pH range is 4 to 10
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20,000 SKB
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Malt Diastase - pH range is 4 to 9
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250 FCC/DU
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| Lipase - pH range is 3 to 8 |
5,000 FCC/FIP
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Lactase - pH range is 3 to 9
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500 FCC/ALU
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| Cellulase - pH range is 2.7 to 5.7 |
3,000 FCC/CU
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| Invertase (same as Sucrase) - pH range is 3.5 to 5.5 |
800 Sumner
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| Phytase - pH range is 2 to 7 |
4 U
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| Pectinase - pH range is 2 to 7 |
2,000 AJDU
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| Ionic Trace Minerals (15mg) on Alfalfa (15mg) |
30 MG
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| By looking at The Human Digestive Tract pH Range Chart below: You will notice that the enzymes in Elite-Zyme Pro is between the pH range of 2 to 10. |
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The pH in the human digestive tract varies greatly (see Human Digestive Tract pH Range Chart on the left side). The pH of saliva is usually between 6.5 - 7.5. After we chew and swallow food it then enters the fundic or upper portion of the stomach which has a pH between 4.0 - 6.5. This is where "predigestion" occurs while the lower portion of the stomach is secreting hydrochloric acid (HCI) and pepsin until it reaches a pH between 1.5 - 4.0. After the food mixes with these juices it then enters the duodenum (small intestine) where the pH changes to 7.0 - 8.5. This is where 90% of the absorption of nutrients is taken in by the body while the waste products are passed out through the colon (pH 4.0 - 7.0).
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The Enzyme Comparison Chart
Microbial or fungal enzymes are the only enzymes that digest all of the major food groups in the widest possible pH range while remaining free of any animal content (see below for details).
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| Type of Enzyme (Source) |
Pancreatin (Animal) |
Pepsin (Animal) |
Bromelain (Pineapple) |
Papain (Papaya) |
Thropps Nutrition
(Microbial*)
(Plant Derived*) |
| pH |
>7 |
>4 |
3-8 |
3-10 |
1-12 |
| Protein |
Yes |
Yes |
Some |
Some |
Yes |
| Carbs |
Some |
No |
No |
No |
Yes |
| Fat |
Some |
No |
No |
No |
Yes |
| Fiber |
No |
No |
No |
No |
Yes |
| Milk |
No |
No |
No |
No |
Yes |
*Aspergillus Orzae, Aspergillus Niger, Rhizopus Oryzae, Pineapple & Saccharomyces.
Where do enzymes come from? Enzymes come from one of three sources; plants, animals, or microbes (see Enzyme Comparison Chart above). Plant enzymes (bromelain and papain) work in a wide pH range but only digest some proteins. Animal enzymes (pepsin, pancreatin) work in a very limited pH range and only digest some of the food groups. The microbial enzymes (Elite-Zyme Pro) are the only ones that work in a wide pH range and will digest all of the food groups.
Explaining our digestive enzyme activity per serving!
We have our Elite-Zyme Pro (digestive enzymes) listed in potency. Potency is expressed in units of activity. Example: Protease units (150,000 HUT). The units of activity we use are based on the Food Chemical Codex (FCC), which we are using the latest version of activity units, which is FCC # 4 version assay procedure set forth by the National Academy of Sciences and accepted by the American food industry. The accurate wording and unit measurement for each enzyme in our product that meet these standards are: Protease HUT, Bromelain GDU, Amylase SKB, Malt Diastase DP, Lactase ALU, Cellulase CU, Lipase FIP.
Beware when you start comparing different enzyme supplements, When you compare our product with others, and they don't use our units of measurement, then it's almost impossible to compare the enzymes. We use the term of measurement for Bromelain, 100 GDU units. This is the same as 1,745,000 FCC units. This might make you believe that 500,000 FCC is more than 100 GDU, but in reality 100 GDU is more than 3 times as much per capsule. We hope this helps to clear up some concerns you may have when comparing our product with others. We understand it is very difficult to try and understand how to compare the different units of measurement.
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Elite-Zyme Pro